中文

Agenda

Agenda

Agenda

Agenda
  • Global Regulatory Synergy and Challenges
  • Compliance Management and Industry Practices in China

Agenda update date: November 12, 2025

Session 1 (*Chinese-English Translation)
Global Regulatory Synergy and Challenges
  • 08:15-09:00
    Sign-in
  • 09:00-09:10
    Welcome Address by the Organizer
    Dr. Li Yu
    Chief Engineer, China National Food Industry Association
  • 09:10-09:40
    Update on the Revision of food contact materials and plastic recycling
    Dr. Bastiaan Schupp
    Team Leader,Food Contact Materials, European Commission DG Sante
  • 09:40-10:20
    Regulatory Updates from U.S. FDA
    Wilfred Feng
    Beijing Dacheng Law Offices, LLP(Shanghai)
  • 10:20-10:45
    Coffee Break / Networking
  • 10:45-11:15
    Japan Regulations on food Apparatus, Containers and Packaging
    ARAKAWA Yuji
    Government official, Food Safety Standards and Evaluation Division, Consumer Affairs Agency, Japan
  • 11:15-11:45
    Regulation on Recycled Plastic Food Packaging in Thailand and The ASEAN Guidelines for Food Contact Materials
    Yanapol Khawponsri
    Expert on Food Standard , Food and Drug Administration, Thailand
  • 11:45-12:10
    Printing Inks applied to Food Contact Materials
    Dr. Thomas Gude
    President of the AOAC Europe section Founder, THOMAS GUDE GMBH
  • 12:10-12:35
    Q&A
  • 12:35-13:50
    Lunch Break
Session 2 (*Chinese-English Translation)
Compliance Management and Industry Practices in China
  • 14:00-14:25
    Analysis of the Quality and Safety Situation of Food Contact Materials
    Dr. Li Qiang
    Vice Director, Food and Agriculture Institute, China National Institute of Standardization
  • 14:25-14:50
    GB 4806.16-2025 Interpretation of the Standard for Silicone Rubber Materials and Products in Contact with Food
    Kou Haijuan
    Head of Technology, Nanjing Customs District Testing Center for Dangerous Goods and Packaging
  • 14:50-15:15
    Interpretation of GB 4806.10-2025 “National Food Safety Standard – Coatings and Coatings Used in Food Contact Materials and Articles”
    Dr. Wang Zhaohui
    Director of Strategic & Technology Department, National food related product and green packaging quality inspection and testing center(Beijing)
  • 15:15-15:45
    Coffee Break / Networking
  • 15:45-16:10
    Best Practices for Chemical Safety Control in Food Contact Materials
    Yuan Jiaqi
    Association of International Chemical Manufacturers (AICM) Senior Product Stewardship Leader, Dow Chemical
  • 16:10-16:35
    Progress on the Development of Inspection and Management Regulations for Imported Food Contact Materials
    Dr. Pan Jingjing
    National Reference Laboratory for Food Contact Material (Guangdong), IQTC
  • 16:35-17:00
    Q&A
  • 17:05-17:35
    Roundtable Discussion
  • 17:35
    End of Day 1